tag:blogger.com,1999:blog-7876743925365192327.post112006654915101947..comments2023-10-31T02:14:15.439-07:00Comments on For the Love of Sucrose: Four Layer Coconut, Raspberry, Lemon CakeAlexhttp://www.blogger.com/profile/01979765681979780028noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7876743925365192327.post-31205113432899211802017-06-15T10:08:28.798-07:002017-06-15T10:08:28.798-07:00This is a great inspiring article.I am pretty much...This is a great inspiring article.I am pretty much pleased with your good work.You put really very helpful information... <a href="http://www.bakeryinarkansas.com" rel="nofollow">bakeries in rogers ar</a><br /><br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-1520976093819523012011-01-30T09:45:47.519-08:002011-01-30T09:45:47.519-08:00To cut a cake this size place a saucer directly in...To cut a cake this size place a saucer directly in the middle and cut around it. Leave it in place as a guide to cut perfect square pieced straight down that fir on a snack plate. More like baby shower size.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-64070388623796485972010-10-08T10:21:50.399-07:002010-10-08T10:21:50.399-07:00Thanks Elizabeth! You definitely should give it a ...Thanks Elizabeth! You definitely should give it a try! It's easier than it looks.<br /><br />Great tip Anonymous, I will have to try that next time! I always see the professionals using small dowels etc. to stabilize their cakes but toothpicks are a much better idea for non-professional purposes. Thanks!Alexhttps://www.blogger.com/profile/01979765681979780028noreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-87182292918806617652010-10-08T09:53:28.174-07:002010-10-08T09:53:28.174-07:00A trick my grandmother used to keep her two layer ...A trick my grandmother used to keep her two layer cakes from sliding was to put four toothpicks around the cake at 12, 3, 6 and 9 o'clock. Pushing them down, until it connects the two layers together. It worked really well, just make sure you remind whoever is eating the cake that their piece may have a toothpick and to be careful. Once we got use to it anytime she made a layer cake we looked for the toothpick before eating out piece. Pulled it out and enjoyed the cake! It helps even more if you use the colored toothpicks, because they stand out more.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-90819615904525507322010-10-08T08:46:12.617-07:002010-10-08T08:46:12.617-07:00Wow, that is a stunning cake! Gorgeous! I never ma...Wow, that is a stunning cake! Gorgeous! I never make four layer cakes for fear of the mess when it all falls over, but I may have to change my mind, it just looks so good!Elizabethhttp://guiltykitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-80756748803175933942010-10-06T10:51:33.857-07:002010-10-06T10:51:33.857-07:00I agree Lacey, I think it needed to be balanced ou...I agree Lacey, I think it needed to be balanced out with a bit more coconut. Can never go wrong with more coconut. For once I reigned myself in in that department!Alexhttps://www.blogger.com/profile/01979765681979780028noreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-20889320197418690982010-10-05T18:13:45.712-07:002010-10-05T18:13:45.712-07:00As a consumer of this tasty cake blogged above ......As a consumer of this tasty cake blogged above ... I can truely say it was an amazing cake and I really enjoyed it as made. However, as you mention the more coconut usage I can see your point in how it could have been even better. Maybe the frosting wouldn't have been so "unsettleing" as you put it if the cake itself would have been coconut. Nonetheless, great find!<br /><br />Lacey MondaLacey Mondanoreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-3718169408929601992010-10-05T13:18:21.015-07:002010-10-05T13:18:21.015-07:00haha oh man.
Here are some delicious things I fou...haha oh man.<br /><br />Here are some delicious things I found on tastespotting.com (my fav. food site):<br /><br />http://glutenfreechops.blogspot.com/2010/01/gluten-free-dairy-free-pizza.html<br /><br />http://glutenfreechops.blogspot.com/2010/02/attune-probiotic-chocolate-bars.html<br /><br />http://glutenfreechops.blogspot.com/2009/12/flapjack-friday-or-so-this-is-christmas.html<br /><br />Turns out they're all from the same blog! Check this out:<br /><br />http://glutenfreechops.blogspot.com/ <br />(not all are dairy free too though I don't think-have to search for that).Alexhttps://www.blogger.com/profile/01979765681979780028noreply@blogger.comtag:blogger.com,1999:blog-7876743925365192327.post-1998070412028531842010-10-05T13:02:01.508-07:002010-10-05T13:02:01.508-07:00Can you give me any advice about making/finding yu...Can you give me any advice about making/finding yummy treats that are dairy, gluten, wheat, and corn product free?<br /><br />--DeseraeDeseraehttps://www.blogger.com/profile/02190887117719252779noreply@blogger.com